SAKEH Menu

Welcome to SAKEH, a modern izakaya nestled in the heart of Tsim Sha Tsui, Hong Kong. This vibrant eatery specializes in tantalizing skewers and an impressive selection of sake, promising an authentic Japanese dining experience that bursts with flavor.

The menu features an array of tempting starters such as the cha mame and marinated jellyfish, setting the stage for a culinary journey. The skewers take center stage, with unique offerings like lychee-wrapped pork and mouthwatering chicken shoulder that promise delightful textures and blends of flavors. Guests rave about the freshly cooked dishes, made to order for an optimal dining experience.

Be sure to indulge in the uni-topped seafood dishes, including the Japanese miso crab and grilled oysters, which showcase the restaurant’s commitment to quality. With a chill vibe and remarkable service, SAKEH is a must-visit for any food lover.

STARTER 前菜

• Cha mame 茶豆

  HK$48.00

• 酢漬水母 Marinated jellyfish

  HK$58.00

• 蟹膏豆腐 Crab paste tofu

  HK$68.00

• 瑩光魷魚芝士 Japan fluorescent squid with cheese

  HK$88.00

• 日本桃太郎蕃茄沙律 Momotaro tomato salad

  HK$88.00

• 胡麻波菜蟹肉沙律 Gome ae salad with crab meat

  HK$88.00

• 味淋魚干 Grilled dried puffer fish

  HK$96.00

• 日本生蠔 Japanese fresh oyster

  HK$128.00

• 前菜九宮格

  HK$288.00

串燒 SKEWER AND BAKE DISH

• 豬腸 Pork sausage

  HK$32.00

• 露筍豬肉卷 Asparagus wrapped with pork

  HK$32.00

• 荔枝豬肉卷 Lychee wrapped with pork

  HK$32.00

• 蒽豬腩肉 Pork belly with long onion

  HK$32.00

• 豬肋肉 Pork rib

  HK$32.00

串燒．雞 SKEWER AND BAKE DISH - CHICKEN

• 雞皮 Chicken skin

  HK$38.00

• 雞心 Chicken heart

  HK$38.00

• 雞肝 Chicken liver

  HK$38.00

• 雞腎 Chicken gizzard

  HK$38.00

• 雞軟骨 Chicken cartilage

  HK$38.00

• 雞頸肉 Chicken neck

  HK$37.98

• 蔥鷄 Chicken with long onion

  HK$42.00

• 雞皮紫蘇蝦卷 Prawn wrapped with chicken skin and perilla

  HK$48.00

• 自家制免治雞肉軟骨 Minced chicken with joint soft bone

  HK$48.00

• 鷄翼 Chicken wings

  HK$48.00

• 鳥腳根 Chicken heel

  HK$48.00

• 鳥之提燈 Bird lantern

  HK$98.00

燒物．肉及其他 SKEWER AND BAKE DISH - MEAT&OTHER

• 鹽燒安格斯牛柳 Angus beef fillet

  HK$66.00

• 汁燒牛肋 Beef ribs

  HK$68.00

• 厚切牛脷 Beef tongue

  HK$88.00

• 網燒鹿兒島A5和牛 Grilled A5 kagoshima wagyu

  HK$388.00

• 鵪鶉蛋 Quail eggs

  HK$38.00

• 紐西蘭羊架 Lamp chop

  HK$78.00

• 鵝肝 Foie gras

  HK$128.00

燒物．海鮮 SKEWER AND BAKE DISH - SEAFOOD

• 多春魚 Capelin

  HK$38.00

• 白鱔 Japanese eel

  HK$75.00

• 海膽松葉蟹蓋甲羅燒 Japanese miso crab meat with uni paste

  HK$128.00

• 海膽黃金燒虎蝦 Tiger prawns with uni paste

  HK$128.00

• 燒日本蠔 Japanese oyster

  HK$128.00

• 南非鮑魚 Abalone

  HK$88.00

• 馬刀貝 Razor Clam

  HK$88.00

• 北海道帆立貝 Hokkaido scallop

  HK$158.00

• 鱈場蟹腳 King crab legs

  HK$238.00

• 蟹味噌龍蝦 Lobster with crab paste

  HK$368.00

• 每日空運燒魚 Fresh fish of the day

燒物．蔬菜 SKEWER AND BAKE DISH - VEGETABLE

• 青椒仔 Japanese green pepper

  HK$28.00

• 茄子 Eggplant

  HK$28.00

• 日本大蔥 Japanese long onion

  HK$28.00

• 翠玉瓜 Courgette

  HK$28.00

• 日本蕃薯 Japanese sweet potato

  HK$45.00

• 白菌 Mushroom

  HK$28.00

• 冬菇 Shiitake mushroom

  HK$28.00

• 日本銀杏 Japanese ginko nuts

  HK$38.00

• 粟米 Corn

  HK$38.00

• 秋葵 Okra

  HK$38.00

主食 MAIN COURSE

• 燒飯團 Grilled rice ball

  HK$38.00

• 三文魚燒飯團 Grilled rice ball with salmon

  HK$42.00

• 芝士年糕 Japanese izakaya cheese mochi

  HK$48.00

• 清雞湯茶漬飯 Chicken broth chazuke

  HK$68.00

• 冷稻庭 Cold udon

  HK$78.00

• 清雞湯熱稻庭 Hot udon

  HK$77.97

• 松茸茶壺湯 Matsutake tea pot soup

  HK$168.00

甜品 DESSERT

• 水順玄餅

  HK$60.00

• 綠茶蕨紅豆白玉 Matcha red bean mochi cake

  HK$60.00

• 日本原隻水果雪葩 Japanese fruit sorbet

  HK$98.00